Back

Ingredients
- AmarettoTo taste
- Sweet and sourTo taste
- Midori melon liqueurTo taste
- Pineapple juiceTo taste
Instructions
Fill the blender with 3/4 ice. Add sweet & sour mix to the top of the ice. Add about 1" of pineapple juice, 1/2" of melon liqeur, and 1/2 to 1/4" of amaretto. Then blend the mix until it is of margaritta consistency or thinner.
Expert Tips
Expert Tips
Glassware Tip
Run a lime wedge around the rim before dipping in salt for the perfect margarita rim. Only salt half the rim to give guests the choice.
Party Planning Tip
Prepare your punch base the night before and refrigerate. Add ice and sparkling ingredients just before guests arrive for maximum freshness and fizz.
You Might Also Like
Discover more punch / party drink cocktails



