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Ingredients
- Irish Whiskey2 oz
- Sweet Vermouth1 oz
- Green Chartreuse1/2 oz
Instructions
Stir over ice. Strain into chilled glass. Cut a wide swath of orange peel, and express the orange oils over the drink. Discard orange twist.
Expert Tips
Expert Tips
Presentation Tip
Garnishes aren't just decorative - they add aroma and can be eaten to complement the drink. Match your garnish to key flavors in the recipe for a cohesive experience.
Did You Know?
Vermouth is actually a fortified wine flavored with botanicals. Once opened, it should be refrigerated and used within a few weeks.
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