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Sherry Flip recipe - Ordinary Drink served in a Nick and Nora Glass
Alcoholic

Sherry Flip

Serve in a Nick and Nora Glass

Ingredients

  • Sherry
    1 1/2 oz cream
  • Light cream
    2 tsp
  • Powdered sugar
    1 tsp
  • Egg
    1 whole
  • Nutmeg
    To taste

Instructions

Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.

Expert Tips

Expert Tips

Egg White Technique

For the silkiest foam, use the "dry shake" method: shake without ice first to emulsify the egg white, then add ice and shake again. This creates a luxurious, creamy texture.

Dairy Tip

When using cream or milk, shake vigorously with ice to properly emulsify and chill. Consider using heavy cream for a richer texture that floats beautifully on layered drinks.

Sweetener Tip

Make your own simple syrup by dissolving equal parts sugar and hot water. It mixes more smoothly than granulated sugar and allows precise sweetness control.

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