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Pink Lady recipe - Ordinary Drink served in a Cocktail glass
Alcoholic

Pink Lady

Serve in a Cocktail glass

Ingredients

  • Gin
    1 1/2 oz
  • Grenadine
    1 tsp
  • Light cream
    1 tsp
  • Egg White
    1

Instructions

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Expert Tips

Expert Tips

Glassware Tip

Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.

Egg White Technique

For the silkiest foam, use the "dry shake" method: shake without ice first to emulsify the egg white, then add ice and shake again. This creates a luxurious, creamy texture.

Dairy Tip

When using cream or milk, shake vigorously with ice to properly emulsify and chill. Consider using heavy cream for a richer texture that floats beautifully on layered drinks.

Did You Know?

Gin's distinctive flavor comes from juniper berries, though modern gins feature a wide variety of botanicals from around the world.

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