Ingredients
- Gin2 oz
- Benedictine1 tsp
- Orange juice1/2 oz
- Grenadine1 tsp
Instructions
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass.
Expert Tips
Glassware Tip
Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.
Fresh Citrus Tip
Always squeeze fresh citrus juice rather than using bottled. Roll the fruit on the counter before cutting to release more juice, and strain out seeds and pulp for a smoother drink.
Hosting Tip
These straightforward recipes are perfect for batch preparation. Multiply the recipe, mix in a pitcher (minus ice and carbonation), and serve quickly at parties.
Gin's distinctive flavor comes from juniper berries, though modern gins feature a wide variety of botanicals from around the world.
Video Tutorial
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