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Ingredients
- Blended whiskey1 1/2 oz
- Dry Vermouth1 oz
- Pineapple juice1 oz
Instructions
Combine and shake all ingredients with ice, strain contents into a cocktail glass, and serve.
Expert Tips
Expert Tips
Glassware Tip
Chill your cocktail glass in the freezer for 10-15 minutes before serving. A cold glass keeps your drink at the perfect temperature longer and adds an elegant frosted appearance.
Hosting Tip
These straightforward recipes are perfect for batch preparation. Multiply the recipe, mix in a pitcher (minus ice and carbonation), and serve quickly at parties.
Did You Know?
Bourbon must be made from at least 51% corn and aged in new charred oak barrels - these rules are actually US law.
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